Event Booking

Three ways to book an event

  1. By Web: Use the form below to submit your order
  2. By Phone: Call us at 425-563-8388
  3. By Email: Send your order to sales@rivercitycatering.us

Terms of service

  • Please give 48 hours advance notice for orders and cancellations. Events are rain or shine.
  • Travel fee may apply subject to event location.
  • Minimum 20 people for drop-off catering.
  • Minimum 50 people for on-site catering.
  • On-site catering includes disposable serviceware & buffet setup.
  • Prices are per person unless otherwise noted and do not include tax.
  • Prices and menu items subject to change at any time without notice.

We accept credit card payments by phone

  • MasterCard
  • Visa
  • American Express
  • Discover

Call for children's prices

Four Steps To A Party!

Booking your catering event online is done in four easy steps

Step 1: Contact & Location Jump to top

Tell us your name, number, email address, and event location

Step 2: Pick A Date Jump to top

Let us know what date your event is planned for. We will check our calendar and fit you in if we can! Remember to book your event at least 48 hours in advance, and include month, day, and year.

Step 3: Select Your Menu Items Jump to top

Enter the quantity of items below. Our order form will automatically update your total.

Party Platters Jump to top

Desserts Jump to top

Additional Drinks Jump to top

Step 4: Submit Your Order Jump to top

You are now ready to place your order. Your order will be verified and submitted to our sales department.

By placing this order you agree to the terms of service.